Culinary Staffing Service has been providing quality temporary staff for the hospitality industry in Los Angeles since 1999. We continue to be named on the “Top 100 Women-Owned Businesses” list published by the Los Angeles Business Journal as well as on “The Top 25 Temporary Placement Firms” also published by the Los Angeles Business Journal.
Culinary Staffing Service was founded by owner Randy Hopp in 1999. Our office has grown from a small startup staffing agency to one of the premier staffing agencies servicing the Los Angeles area.
In 2018 we are finalizing the development of our own proprietary staffing system and mobile app to help meet the ever changing needs of our valued clients and staff.
We work diligently to ensure that all of our candidates have experience in their respective disciplines within the hospitality industry. We appeal to candidates who desire a flexible schedule and an eagerness to work in a variety of hospitality settings.
As your staffing partner you can be assured that our candidates have been prequalified with the right skills and experience for your specific needs. Through hands on customer service and client feedback we are continuing to refine our process to provide you with the best staffing experience possible.